Prince Indori Poha

Prince Indori Poha started as a small street food stall in Indore's bustling Sarafa Bazaar. With over 25 years of tradition, we've perfected the art of making the fluffiest, most flavorful Poha served with crunchy Jalebi.

Our secret family recipe and traditional cooking methods have made us a household name in Central India. Today, we bring the authentic taste of Indore to food lovers across the country through our expanding chain of restaurants.

Each dish is prepared with the finest ingredients, traditional spices, and the same love that made our original stall famous.